Description
Ragi flour is rich source of fibre, calcium and iron for your body., sprouted ragi seeds, which boost its nutrition value greatly. Having ragi in its sprouted form is known to increase iron and calcium absorption, which plays a role in preventing anaemia and calcium deficiency.
It is easy for your body to absorb and digest ,our sprouted ragi flour is 100% natural product; it does not contain any added preservatives or artificial flavouring.
It is very delicious for making puttu,poridge and appam etc..
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